Wednesday, April 26, 2006

Please check out my feature on spring eating at the Natural Collection website...

What's Cooking - Spring

2 comments:

Shirl said...

Dear Anna

I have now read between the lines of your blogs...and your vegetarian recipes are excellent, highly readable, marketable...and that's a bit of a clue to the answer to all the things mentioned in the pink blog (about that stuff we all need but find hard to come by when working from home).

Recipe column in local press? One of the mags that has employed you?

From A Well Wisher

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